Green Smoothie Testimonials, Part 13

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My New Year’s Resolution was to GO GREEN. My husband and I (yes, I converted him) both love the green smoothies. They are very satisfying. We no longer crave junk food. We have begun to lose a few pounds. I am turning on my grandchildren and children to them. My husband is Hispanic, diabetic, high cholesterol, and high blood pressure. We are seeing improvements.  It has only been a month. We use our BlendTec for breakfast, lunch and dinner. We make smoothies, salad dressings, soups and using your 12 Steps to Whole Foods book each month to be totally green after one year. Thank you for all your research and recipes.

–Pat M.

Green Smoothies became a part of my life at the same time that I started eating 100% raw. So the effects are probably due to raw food (which green smoothies are) in general. I do know that the effects have been real for me, and I refer everyone I possibly can to GreenSmoothieGirl.com so they can reap the benefits, too.

Many people do not want to go all raw, but they can improve by adding green smoothies, and eating more raw foods. I was able to quit taking oral medications for diabetes after making these changes and have been stable without medications for almost a year, now. I am looking forward to even more improvements as I continue on this path. I am so grateful for Robyn and for the contribution she has made to the community in helping people to understand this vital information. I am convinced that health and longevity is based on what we put in and on our bodies, and that we are responsible for our own health and vitality. If we are not willing to do what is necessary, Nature will impose the consequences.

–DJSK

Green smoothies have helped me stay full longer in the morning.  I used to be SO hungry by lunchtime.  My stomach would growl and I would become dizzy.  Now I drink a blender full of smoothie in the morning and I am satisfied until it is time to eat my next meal.

–J. Burns

My day is not complete without a smoothie! If I go without one, I feel bad physically and mentally. My children love them, too, and want them every day so they can have energy and strong muscles.

–Jenny L.

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Robyn Openshaw
Robyn Openshaw
Robyn Openshaw is the author or editor of 10 titles, including the bestselling book The Green Smoothies Diet, and the course 12 Steps to Whole Foods. She’s passionate about overthrowing the Standard American Diet by teaching people to eat more whole foods easily, inexpensively, and deliciously. She’s the mom of 4 competitive athletes as well as a runner, cyclist, skier, and competitive tennis player. She travels all over the world speaking to sold-out audiences and studying non-toxic cancer treatment for her next project.

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