to answer the question “Do I have more almonds” . . .
Amanda asked, do I have any almonds left?
Well, no. And there are NONE to be had until we do the group buy again in the fall.
BUT. We mistakenly shipped an order to Las Vegas, and I am going there Valentine’s Day weekend for my daughters’ soccer tournaments. I will pick up the 250 lbs. of almonds (five boxes), as well as a box of cashews, dates, and shredded coconut.
LOCALS, if you want any of that, first-come, first-served, write me at robyn@oppublishing.net. I’ll keep a waitlist and let you know when I’m home with it on the 15th.
Lori Haynes said,
February 11, 2010 @ 10:06 pm
I am a newbie and a very excited one at that. What do you suggest for almonds for those who are not local? I am from Michigan, and making a trip to Utah to pick up almonds would make them rather pricey!!:)
Thanks.
Julia Jones said,
March 8, 2010 @ 8:52 pm
Does anyone know if the H20 processing of almonds makes them unsproutable? Having hard time locating raw almonds. Any help would be good.